top of page

MENU & SERVICES

Buffets are SELF SERVE (unless noted) including a Starch, Vegetable, Tossed Salad, Dinner Rolls & Butter, and

Lemonade.  STANDARD DISPOSABLES are included with buffets.

(1) Meat Buffet $12.95

(2) Meat Buffet $14.95

 

Staff (served) Buffet $4x

Plated Service (contact staff)

Family Style Service (contact staff)

(2) Starch/Vegetable $1x

Salad Upgrade:  

Caesar $1x     Greek $1.50x     Michigan $1.50x

Soup $1x

Dessert $1x

Pop/Bottled Water $1x

Clear Disposables $1.50x

Elegant Disposables $3x

CHINA $4.75X

**ON THE HOUSE**

Complimentary Side Salad Included with Buffets ONLY

Choose (1) of the (8) selections

Southern Potato Salad

Vegetable Pasta Salad

Macaroni Salad

Anti-Pasta Salad

Cole Slaw

Seashell Tuna Pasta

Vegetable Tray

Fruit Tray

MENU SELECTIONS

CHICKEN

Herb Broasted Chicken 

Grilled Chicken Breast 

Southern Friar 

Chicken Nouvelle $2x 

Oven Roasted Turkey $1.50x 

Cornish Hens 1/2 $2.50x 

BEEF

Swedish Meatballs 

Meatloaf $1x 

Roast Beef AuJus $2x 

 Beef Stroganoff $2x 

Strip Steak $4x 

 Prime Rib Mkt $$

SEAFOOD

Tilapia

Cod

Whitefish $2x

Scampi $4.50x

Gumbo $4.50x

Salmon Mkt $$

PORK

Glazed Ham

Kielbasa Sausage

Grilled Pork Chops $2x

Smothered Pork Chops $2x

Roast Pork Loin $2x

BBQ Ribs $4.50x

VEGETABLES 

Green Beans 

California Medley

Buttered Corn

Glazed Carrots

Broccoli

Fried Corn $2x

Collard Greens $2x

Pinto/Red Beans $2x

STARCH

Mashed/Redskin Potatoes

Scallop Potatoes

Chef Pilaf/Brown/White Rice

Alfredo/Marinara Pasta $1x

3 Cheese Macaroni $2x

Maple Roasted Sweet Potatoes $2

Yams $2.50x

Dressing $2.50x

DESSERT

Cookies

Sheet Cake

Apple Pie $1x 

Ice Cream (.50x w/other desserts)

Strawberry Shortcake $1x

Brownies $2x

Peach Cobbler $2x

Cheesecake $2x

SUNDAE BAR $3.95x

includes 8 toppings

CHOOSE FROM OUR SELECTIONS OR "CREATE" YOUR OWN

Service Buffet Menus require 50ppl minimum.  Drop Off Menus 40ppl min.  

Carving Station $85 set-up fee. Minimum of 50ppl required. 

bottom of page